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TEL 045-988-5257

★Kintake Course ◆12 dishes total 8778 yen (tax included)

★Kintake Course ◆12 dishes total 8778 yen (tax included)

8778 yen(税込)

  • 12
  • 224

This luxurious course, a signature offering of Yakiniku Kintake, features top-grade and premium cuts of specially selected Japanese Black Wagyu beef.

コースメニュー

· Santu

· Assorted Kimuchi

・Assorted homemade namul

Premium seared Wagyu beef yukke

Upper tongue salt

Japanese Black Wagyu Beef Liver

・Kintake Loin (Premium Loin)

・Kin Take Harami (Premium Uchiharami)

・Three types of chef's choice grilled meats featuring premium Japanese Black Wagyu beef

· Gelato

[You can add an all-you-can-drink option (last order at 90 minutes) for an additional ¥2700 (excluding tax)]

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 the day before your visit

2026/03/23 更新

焼肉和牛料理金竹

やきにくわぎゅうりょうりかねたけ

  • 住所
    神奈川県横浜市青葉区青葉台2-26-1 志田スクエアハイツ 2F
  • アクセス
    Approximately 6 minutes on foot from the north exit of Aobadai Station on the Tokyu Den-en-toshi Line.
  • 電話
    045-988-5257
  • 営業時間
    Wednesday to Friday: 17:30 to 21:30 (Last order for food: 20:30, Last order for drinks: 21:00) Saturdays, Sundays, and public holidays: 17:00-21:30 (Last order for food: 20:30, Last order for drinks: 21:00)
  • 定休日
    Moon, fire