ご予約・お問い合わせはこちら

TEL 045-988-5257

Wagyu Beef Course - Matsusaka Beef ◆ 12 dishes total 13,200 yen (tax included)

Wagyu Beef Course - Matsusaka Beef ◆ 12 dishes total 13,200 yen (tax included)

13200 yen(税込)

  • 12品
  • 2~24名

Kintake's finest course, featuring only Matsusaka beef! Recommended for anniversaries and special banquets.

コースメニュー

· Santu

· Assorted Kimuchi

- Assortment of homemade namul

Matsusaka beef premium seared yukke

Matsusaka beef premium fatty meat sushi

・Matsusaka beef dish

• Premium Wagyu Beef Tongue

Matsusaka beef chef's choice cuts (salt)

・Two types of Matsusaka beef chef's choice cuts (with sauce)

Matsusaka beef premium sirloin (steak cut)

· Gelato

*The cut of meat may change depending on availability.Please note.

[You can add an all-you-can-drink option (last order at 90 minutes) for an additional ¥2700 (excluding tax)]

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 23:00 the day before your visit

2026/06/24 更新

焼肉和牛料理金竹

やきにくわぎゅうりょうりかねたけ

  • 住所
    神奈川県横浜市青葉区青葉台2-26-1 志田スクエアハイツ 2F
  • アクセス
    Approximately 6 minutes on foot from the north exit of Aobadai Station on the Tokyu Den-en-toshi Line.
  • 電話
    045-988-5257
  • 営業時間
    Wednesday to Friday: 17:30-21:30 (Last order for food: 20:30, Last order for drinks: 21:00) Saturday and Sunday: 17:00-21:30 (Last order for food: 20:30, Last order for drinks: 21:00)
  • 定休日
    Moon, fire